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Menus Ingredients How it works Calculators

Menus Ingredients How it works Calculators

Calculators
Kitchen

Owner

Kitchen calculators

Recipe, receiving, costing.

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I made this app so people who own joints can give people like me (vegan) an annotated menu without extra work, and get even more features from it.

Disclaimer: The allergen and diet information comes from each restaurant owner, and I publish what they send. It is not a safety rating. I do not inspect kitchens or lab-test food. Full text

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19 matches

Convert
Weight and volume.
units · table · kitchen
Oven temperature
Celsius, Fahrenheit, gas mark.
kitchen · baking · units
Scale a recipe
Multiply by a serving factor.
kitchen · baking
Receiving
Invoice pack to kitchen unit.
kitchen · costing · money
Per-100 g arithmetic
Scale per-100 g numbers.
kitchen · nutrition
Baker’s percent
Percent of flour weight.
kitchen · baking
Dough hydration
Water over flour weight.
kitchen · baking
Brine percent
Salt over water weight.
kitchen
Yeast convert
Instant, active dry, fresh.
kitchen · baking
Food cost percent
Cost over selling price.
kitchen · costing · money
Price from food cost
Cost and target percent.
kitchen · costing · money
Coffee dose
Dose from water and ratio.
drinks · table · kitchen
Mix two ABVs
Volume-weighted average.
drinks · kitchen
Portions from a pan
Plates from cooked weight.
kitchen · table
Egg weight
USDA size to grams.
baking · units · kitchen
Cooked yields
USDA Food Buying Guide ranges.
kitchen · nutrition
Batch a cocktail
Scale a catalog recipe.
drinks · kitchen
Sanitizer ppm
Concentrate to target ppm.
kitchen
Boiling point vs altitude
Water boiling point by height.
kitchen · baking